Showing posts with label chickpea flour. Show all posts
Showing posts with label chickpea flour. Show all posts

Wednesday, May 10, 2017

Macher dimer bora...

Macher dimer bora (fish roe fritters)

Bengalis are known for their inclination towards fish. A Bengali meal is incomplete without fish in it. No part of the fish is thrown out, be it the head or the gut or the bones. Different dishes are prepared using different parts of the fish. Mach er dim or fish roe is no exception and considered a delicacy in Bengali cuisine.

Thursday, January 5, 2017

Kumro phool bhaja..


It's great to receive a bunch of bright yellow flowers as a surprise, but being a foodie it's feels equally good when you see your favorite edible bunch of flower as a surprise gift. Last weekend when S, smilingly handed me these vibrant yellow bunch I was overjoyed. I couldn't resist myself and took pictures of them. They made my winter Sunday morning extra special.